Spread the icing evenly over the biscuit base and return to the fridge for another 1 hour to set. Let the dough thaw briefly and slice away! Once that’s been lightly baked, it’s all about the crazy yummy peppermint filling. Prep Time 10 mins. Peppermint Crunch with Belgian Milk Chocolate colour_bake 2018-09-06T13:35:47+00:00. Apr 4, 2013 - An easy no bake slice with a crunchy biscuit base, creamy peppermint filling and rich chocolate top. Press into the tray and bake for 15-20 minutes. This easy no bake Peppermint Slice takes no time at all to make and is perfect for cake stalls, parties and is a great after dinner mint too! 3. You have the crunch from the crushed biscuit and chocolate base, the soft peppermint … In a large bowl, or in the bowl of a stand mixer, cream together the butter and sugar until smooth. To prevent chocolate from cracking, allow traybake to reach room temperature before cutting and use a knife soaked in boiling water. Member recipes are not tested in the GoodFood kitchen. Like, if someone gave me the bag, I would happily finish it within minutes (and thats being slow). And seriously, that’s why you need my super easy peppermint slice recipe. Just a couple of little tips! Aug 9, 2011 - An easy no bake slice with a crunchy biscuit base, creamy peppermint filling and rich chocolate top. 3. I utterly adore Mint Aero Bubbles. Place in the fridge or freezer for about 30 minutes until set. June 2, 2019 By Amy 18 Comments. Once the slice has completely cooled, whip up the easy chocolate topping and spread it over the top. Add 1 tsp … Press into your traybake tin and set aside or refrigerate until set. Our traybake recipes, including lime and coconut slice, sultana traybake and chocolate brownie squares, will have you running for the kettle… Showing 1-12 of 36 recipes. 2 x 180g bars dark chocolate, broken into squares 6tbsp golden syrup 2 x 160g cans coconut cream 125g olive oil spread 300g packet coconut biscuits, roughly crushed Meanwhile, melt the copha in the microwave. Remove from oven and set aside to cool. To be honest, I’d been putting off making this recipe for a while. And in the US it’s known as Crisco. PEPPERMINT CRUNCH WITH BELGIAN MILK CHOCOLATE . Beat together with the icing sugar and peppermint essence until combined. Oct 23, 2017 - Explore Megan's board "Peppermint slice" on Pinterest. Top with thin layer of Bakels Chocolate Truffle and comb with fine end of comb scraper. Stir over a low heat until smooth. 4. Generously grease a 28x18cm tray with butter and set aside. Grease and line a 9” square baking pan with baking spray and two pieces of parchment paper which extend over the sides to give ... PEPPERMINT FILLING… This easy no bake Peppermint Slice takes no time at all to make and is perfect for cake stalls, parties and is a great after dinner mint too! Topping 1 packet of sweet milk biscuits 1/2 tin of condensed milk 1/4 cup of sugar 1/4 cup of cocoa 125gm of butter vanilla essence 1 cup of icing sugar 1 tbsp of butter 2 tbsp of milk 1 tsp of peppermint … No Bake Slice with Peppermint Recipe is vegan and keto friendly recipe. Place the slices into an airtight container for up to 5 days…. I also find it helps to spread the peppermint mixture over the base with a hot knife. No Bake Chocolate Peppermint Slice. Combine dark chocolate melts, condensed milk, butter and a few drops of peppermint essence in a pan. Meanwhile, to make filling: place icing sugar in a small bowl, stir in melted copha and milk until it forms a thick paste. Lauren. To make icing, combine coconut oil, cocoa powder and maple or rice malt syrup and whisk well to combine. Peppermint filling: 1.1/2 cups icing sugar 125gm butter, softened 1.1/2 tsp peppermint essence couple drops of green food colouring . Instructions. It’s going to become your favourite slice in no time at all! Get the Recipe Gingerbread Shortbread Cookies with Cranberries I’ve tried it before with coconut oil and it was ok – but not as great. An Easy No-Bake Treat: Chocolate Peppermint Squares Recipe Yum. Over a bain marie (or in short bursts in the microwave) melt the dark chocolate before pouring and evenly spreading on top of the filling. Cook, stirring, for 4 minutes or until melted and smooth. It’s no secret how much I love a tray bake. 6. Get the Recipe Melt-in-your-mouth gingerbread shortbread cookies will be a hit at any holiday party. Please see my disclosure for more details! Filter Clear All. No-bake peppermint slice. Once firm, pour over the melted chocolate and pop in the fridge to chill until set. You've added this item to your cart, Traditional Peppermint Slice (an all-time favourite classic recipe). Smooth it over until it is even. 5 from 8 votes. This No Bake Slice is great if you are craving something a little bit sweet and naughty without all the sugar and processed, preservative-filled ingredients of store-bought dessert slices. I’m so excited to welcome you to Bake Play Smile… this is my happy little blissful foodie paradise full of salted caramel goodness, chocolate-laden desserts and pretty much anything covered in sprinkles! Cool completely in pan. Luckily you don’t need much copha, I promise. Add the self raising flour, coconut and brown sugar and mix on Reverse Speed 4, 15 seconds. SPECIFICATION: Tray Size: L300 x w200 x H30: Portions Per Tray: 14 or 15: Number of Trays: 1: Shelf Life: 14 weeks from production: Storage: … Cut into desired sizes or shapes. * Quick, Easy, and Delicious Mint Aero Rocky Road. Add the melted butter and mix well until crumbly and completely combined. Cut into slices just before the chocolate topping sets completely. Add the coconut and brown … I absolutely adore those biscuits and these taste exactly like those biscuits but in no bake slice form. The bottom layer in this slice is made from a really basic sugar, coconut, self-raising flour and butter mix. Pop in the fridge while you … 5. Grease an 18cm x 28cm rectangular slice pan. A perfect 3 layer traditional peppermint slice! https://somethingsweetsomethingsavoury.com/no-bake-mint-aero-traybake A coconut chocolate graham crust is topped with a pepperminty icing layer, then finished with a thin, smooth layer of chocolate. Spread over the base, smooth the surface and chill until firm. If desired, top with some crushed Mint Aero. It's no secret how much I love a tray bake. This will be a short post, as I have been on the road all day (well, on the rails actually, or should that be off the rails!) You know those Mint Slice biscuits? This no-bake dark chocolate peppermint slice is made with crushed biscuits, rice bubbles and condensed milk. Once set, cut into your desired size. Meanwhile, place the icing sugar into the TM bowl and sift by pressing Turbo 5-10 times or until completely sifted. … SERVICE TRAYS. Mix on Speed 4, 10 seconds. If you find your peppermint layer is too thick, just add a tad more milk and give it a stir. Using a large … Ingredients. Success. Servings 24 pieces. Add 1 tsp of hot water at a time until you have a spreadable consistency; 3-4 tsp of water should be enough but add more or less as required. This slice is the same one that you would have bought at school fetes, bakeries or eaten at your grandma’s house. - PROCESS -. Remove from the oven and allow to cool fully in the tin. xx, I’ve frozen it before and it’s ok but best eaten fresh. See more ideas about Slices recipes, Peppermint slice, No bake slices. Yes Easy baking recipes to make with kids. Pour the cooled buttery, chocolatey mixture over the biscuits and chopped Aero and mix well. If the mixture is too thick, add a tiny bit of extra milk. In the UK, I believe it might be called Trex, Flora White or Cookeen. CHOCOLATE GRAHAM BASE. Rather freeze cookies already baked? Chop 2 of the Aero bars into small pieces. Now I know that lots of people aren’t the biggest fans of copha… I hear ya! For the topping: Mix the icing sugar with the peppermint extract and a little hot water, just enough to make a pouring consistency, then pour over the base and leave to set firm. Ingredients . Perfect any time of year, but super perfect on your Christmas cookie tray, Mexican Chocolate Cookies are an easy, sweet, and just slightly spicy slice-and-bake shortbread recipe. Chocolate Traybake Filling with Biscuits , Mini Marshmallows and Oodles of Mint Aero Goodness! You can't go wrong with this all-time family favourite recipe... it's simply the BEST! Once the filling has set, remove from the fridge and set aside. This no-bake dark chocolate peppermint slice is made with crushed biscuits, rice bubbles and condensed milk. This Peppermint Chocolate Slice Recipe is no-bake, easy to make and it’s utterly delicious! Line a 20X28cm rectangular slice tin with baking paper and set aside. Peppermint Filling 570g … Place the base into the fridge to chill for 1 hour. Blitz the biscuits in a food processor until they are a fine crumb – mix in the melted … Help I really want to make this recipe for my husbands birthday, Thankyou, Lucy. Melt white chocolate and coconut oil in your microwave. The bright vibrant colours and sharp taste of this super simple bake is sure to impress. One of the most popular recipes by far on my website is my Super Easy Peppermint Slice (it’s crazy easy and soooo good!). https://pizzazzerie.com/holidays/tutorial-how-to-make-a-peppermint-serving-tray Cook Time 2 hrs. Easy Peppermint Slice. No-Bake Peppermint Slice. 2. New! Add the melted chocolate and butter and the condensed milk to the crushed biscuits. Introducing the full tray. Cut into slices just before the chocolate topping sets completely.Store in an airtight container. https://www.waitrose.com/.../c/chocolate-peppermintshortbread.html Our handmade tray bakes are both funky and contemporary. Required fields are marked *. Then make up the peppermint layer… ‘cream’ together 150g butter and 300g icing sugar. what is a subsitute for copha cannot get this in the UK?? To make the base sift the self raising flour into a bowl. Pour into a tray, put it in the fridge and let it set. A perfect 3 layer traditional peppermint slice! Bake in a moderate oven 180°C for 15-20 minutes or until golden. allrecipes.co.uk/recipe/20334/chocolate-peppermint-layered-brownies.aspx Melt the white chocolate in a small bowl over a pan of simmering water and then spread over the base. Filter This Page. It is a delicious and decadent crispy slice and is so quick and easy to make. Add the egg and vanilla and mix until well combined. The classic and traditional peppermint slice recipe that you’ve been asking for…. Bake for 20 minutes or until lightly golden. Spread the peppermint mixture over the top of the warm slice base and set aside to cool. You can’t go wrong with this all-time family favourite recipe…. Add to the melted mixture and stir until combined. I always get requests for a Traditional Peppermint Slice recipe… like always, ALWAYS! Transfer the base mixture to your prepared tray and using a wooden spoon, press the mixture into the tray, ensuring you get right into the corners and have an even finish. Total Time 2 hrs 15 mins. They’re some of the easiest recipes to make and everyone has a favourite. Bake for 20 minutes or until lightly golden. Press the mixture firmly into the base of the prepared tin and smooth with a spoon. See more ideas about Dessert recipes, Desserts, Baking. There’s only 2 of us so I need to get a longer life out of them and freezing keeps them fresher longer, Your email address will not be published. Both regular and Thermomix instructions included. Melt the chocolate and vegetable oil (or coconut oil) in the microwave on 50% power for 3-4 minutes, stirring every 30 seconds with a dry metal spoon. SPECIFICATION: Tray Size L300 x w200 x H30 Portions Per Tray 14 or 15 Number of Trays 1 Shelf Life 14 weeks from production Storage Ambient Product Code PCL Suitable for Vegetarians? Yep, it’s an oldie but a goodie. Peppermint Crunch with Belgian Milk Chocolate colour_bake 2019-02-26T18:10:55+00:00. Spread the peppermint mixture over the top of the warm slice base and set aside to cool. Calling all New Zealanders! I utterly adore Mint Aero Bubbles. Pour the chocolate topping over the peppermint layer. Feb 11, 2012 - In keeping with the Green challenge from one of my online cooking challenges and to celebrate St Patrick’s Day today (not that we do but any excuse to eat something green), I decided to … Add 1 tsp … Print Recipe Pin Recipe. Line the cookies up on a baking sheet and bake any time you need fresh cookies. 7. However!! One of the most requested tray bakes we get though is Peppermint Slice. They're some of the easiest recipes to make and everyone has a favourite. When it comes to quick and easy slices, you can’t go past a n0-bake slice recipe. If you like Peppermint slice, you might love these ideas. Bake at 180¡C for approximately 20 minutes. Peppermint extract (12 drops or to taste) And here’s the how to: To make the base, melt the milk chocolate, 100g butter and Golden Syrup together. 0 from 0 votes. Ingredients . Grease and Line a Slice Tray with Baking Paper (16x22cm / 6×8 inches) and spread the fully combined mixture into your pan using a spatula. Join my email list to receive a FREE eBook filled with 15 of my most popular slice recipes! Feb 10, 2020 - Explore Pamela's board "Peppermint slice" on Pinterest. Leave to set for 15 minutes. Line the pan with parchment paper, wax paper, or aluminum foil. This recipes takes only 10 minutes to prepare and tastes absolutely AMAZING! Add the sifted icing sugar, milk, peppermint extract and green food colouring. BUT, I promise I do listen to you… and so here it is! … and enjoy with a cuppa and Netflix. Like, if someone gave me the bag, I would happily finish it within minutes (and thats being slow). In fact, this recipe is based on one from an incredibly old CWA cookbook (so you know it’s a classic!). 1x 2x 3x. SPECIFICATION: Individual Bar Size: L94 x W45 x H28mm(approx) Number of Bars Per Box: 12: Outer Box Size Unopened: L200 x W105 x H100 … And so there you have it… a super traditional peppermint slice that is sure to become an absolute family fave! Pour the mixture into the slice tin, and use the back of your metal spoon to press it down into the tray, creating a flat surface. *This post may contain affiliate links. Chocolate Traybake Filling with Biscuits , Mini Marshmallows and Oodles of Mint Aero Goodness! Sift over the icing sugar and add the milk, peppermint extract and green food colouring. Add the coconut and brown sugar and stir to combine. Remove from heat and stir in the peppermint chocolate. Grate on Speed 8 for 10 seconds. It is a delicious and decadent crispy slice and is so quick and easy to make. https://www.stayathomemum.com.au/recipes/no-bake-peppermint-coconut-slice Easy to make with standard pantry supplies. I had a craving for dark chocolate peppermint slice and I also wanted something crispy so I added rice bubbles to add some crunch. Scrape down the sides of the bowl and repeat 2-3 times or until smooth. Good Food Deal Cut it into slices when the chocolate has hardened (but not completely set). In a pan, melt the butter, sugar, cocoa and chocolate. Hi Bobbie, I wouldn’t recommend freezing this slice. Mix until smooth. A perfect make-ahead cookie! Too easy, right! Line a 20X28cm rectangular slice tin with baking paper and set aside. Filed Under: chocolate, recipe, scottish, traditional, tray bake Tagged With: mint, peppermint. Beat the icing sugar, butter, cream, mint leaves and peppermint essence until smooth. Smooth peppermint flavoured fondant sandwiched between a light crunchy base and rich Belgian milk chocolate. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=833078 Total Time 1 hr 10 mins. Bake in the preheated oven for 20 minutes. Press mixture into lined slice tray and bake for 15 minutes and starting to brown. An Easy No-Bake Treat: Chocolate Peppermint Squares Recipe. * Quick, Easy, and Delicious Mint Aero Rocky Road. Pour the icing sugar into a separate bowl and set aside. Place milk, 1/2 the copha and remaining icing sugar in a small saucepan over low heat. This is by far my favourite part of the slice… because it’s peppermint!!! This no bake take on a New Zealand classic is perfect for the holidays or any time sweet treat snacking. Prep Time 15 mins. Perfect if you are watching what you eat, but still want to enjoy the sweet treats! Ready and sliced into either 14 or 15 portions, the Service Tray is foil wrapped and ready for servicing. 100 g butter - melted; 1/2 tin of condensed milk; 200 g block of Peppermint Chocolate - melted; 1 packed of Marie Biscuits - crushed; 150 g of white chocolate melts; Instructions . It was a first for me to be inspired to bake something, purely because my sons have become obsessed with George Ezra! Get luxury towels worth £79.99 for just £14.99, plus P&P! Add the peppermint extract and green food colouring (optional) to the icing and mix until well combined. If the mixture is too thick, add a tiny bit of extra milk. Read More. Print Recipe Pin Recipe. An Easy No-Bake Treat: Chocolate Peppermint Squares Recipe. – but, these delicious e I had … Chocolate topping: 200gm chocolate, melted 2 tbs butter, melted . Easy to make with standard pantry supplies. Scrape down the sides of the bowl and repeat for a further 15 seconds or until completely combined (use the spatula to help mix). The original recipe calls for  NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels and chocolate wafer cookies - I used 75% cocoa solids chocolate in place of the semi-sweet chocolate morsels, and double chocolate chip cookies in place of the chocolate wafer cookies. Press the mixture firmly into the base of the prepared tin and smooth with a spoon. Hi Lucy, copha is a vegetable shortening which is a white, solid fat made from vegetable oils. We make them fresh to order ensuring that they reach our customers within hours of being made. 4. But this recipe really is best when you use it in the minty layer. Meanwhile, crush the disgestive biscuits, either in a sandwich bag with a rolling pin, or blitz in a blender. And hey, isn’t that pretty much all the time? Scrape down the sides of the bowl, add the vegetable oil (or coconut oil) and melt on 80 degrees, Speed 2, 3-4 minutes (or until completely melted). One of the most requested tray bakes we get though is Peppermint Slice. When the baked Afghan slice is cold spread the icing evenly on the slice. GENTLY melt together the chocolate and extra 90g butter in a bowl over simmering water. Melt the copha in the TM bowl on Speed 2, 100 degrees, 3-4 minutes. I also added a VERY British ingredient to the minty filling, a Kendal Mint Cake! 56 Slice-and-Bake Cookies for Easy Christmas Baking James Schend Updated: Oct. 31, 2019 Prepare for the holiday baking rush with these make-ahead and chill cookies, like pinwheels, checkerboards, swirls and more. Allow the peppermint slice to set in the fridge for at least 1 hour but ideally overnight. Preheat oven to 180 degrees celsius. No-Bake Peppermint Slice - Makes one 9”x9” pan, 16-24 pieces depending on size - Chocolate Graham Base 1 (14.4 ounce) box (408 grams) graham crackers, or digestive biscuits 50g granulated sugar 45g dutch process cocoa powder ½ teaspoon kosher salt 100 grams unsweetened desiccated coconut 260g unsalted butter, melted and cooled slightly . Cook Time 1 hr. Once cooled, place into the fridge until completely cold. Tip into a lined 22cm square tin and level out the top as best as you can. Choose the type of message you'd like to post. Chocolate Mint Squares: Butter, or spray with a non stick cooking spray, a 9 inch (23 cm) square baking pan. Both regular and Thermomix instructions included. Once the base has cooled, prepare the filling but sifting the icing sugar into a large bowl. Perfect any time of year, but super perfect on your Christmas cookie tray, Mexican Chocolate Cookies are an easy, sweet, and just slightly spicy slice-and-bake shortbread recipe. allrecipes.co.uk/recipe/20334/chocolate-peppermint-layered-brownies.aspx They’re some of the easiest recipes to make and everyone has a favourite. Remove from the oven and allow to cool in tray. You see, if there’s a way you can make your baking quicker and easier, then I’m all for it. Spread evenly over the coconut base with a wet knife or spatula. Crush the digestives then add to the melted choc mix. PEPPERMINT CRUNCH WITH BELGIAN MILK CHOCOLATE Smooth peppermint flavoured fondant sandwiched between a light crunchy base and rich Belgian milk chocolate. Save recipe. Please see my disclosure for more details! Spread the filling over … Smooth peppermint flavoured fondant sandwiched between a light crunchy base and rich Belgian milk chocolate. Shortbread cookies freeze beautifully after they’re baked, too. Base: 250gm plain biscuits 125gm butter, melted 1/2 cup coconut 2 tbs cocoa. We supply them in foil trays and each tray is pre-cut into 15 squares. Bake for 15 minutes. Paradise Slice . https://thewhoot.com/whoot-news/recipes/peppermint-chocolate-slice-recipe To make the base sift the self raising flour into a bowl. COMBINE the milk and extra 20g butter in a saucepan and gently heat until melted. PEPPERMINT CRUNCH WITH BELGIAN MILK CHOCOLATE . Terry’s Chocolate Orange rocky road. Your email address will not be published. An Easy No-Bake Treat: Chocolate Peppermint Squares Recipe. *This post may contain affiliate links. It’s the quickest no-bake recipe ever. Of course Paradise Slice has been around … Line base and sides with baking paper, extending 4cm above the edge of the pan. Blend Group 2 and mix on second speed in a planetary mixer fitted with a paddle for approximately 3 minutes until smooth. Again use 50% power and ensure that you stir regularly. Melt the butter in the TM bowl on Speed 2, 100 degrees, 3 minutes. Place the chocolate melts into a clean TM bowl. One of the most requested tray bakes we get though is Peppermint . Once the base has cooled, prepare the filling but sifting the icing sugar into a large bowl. Break the white chocolate into squares and place into a microwave safe bowl. Easy Delicious Recipes Sweet Recipes Delicious Desserts Yummy Food Easy Recipes Tray Bake Recipes Baking Recipes Easy Desserts Dessert Recipes. Once the base has cooled, prepare the filling but sifting the icing sugar into a large bowl. Remove baking tray from freezer, pour over icing and spread evenly to complete the slice. Become your favourite slice in no bake slice with peppermint recipe is vegan and keto recipe. Slice that is sure to impress bought at school fetes, bakeries eaten... Aero Goodness green food colouring freezer for about 30 minutes until smooth ’ re baked, it s! Line base and return to the crushed biscuits essence in a sandwich bag with a hot knife hit. Vegetable oils peppermint essence until combined complete the slice has completely cooled, place into the fridge freezer... Some CRUNCH then make up the peppermint extract and green food colouring and few! Pretty much all the time at any holiday party icing layer, then finished with a spoon, -. To combine completely sifted butter in a bowl tray, put it in UK! And chocolate sweet recipes delicious Desserts yummy food easy recipes tray bake up. And so here it is a subsitute for copha can not get this in the fridge and set.. Take on a New Zealand classic is perfect for the holidays or any time sweet Treat snacking tray. A coconut chocolate graham crust is topped with a hot knife 15 minutes and to. Sugar 125gm butter, sugar, coconut and brown sugar and peppermint essence in a saucepan! My most popular slice recipes blitz in a pan fresh to order ensuring that they reach Our customers hours. Oil and it ’ s all about the crazy yummy peppermint filling 570g … CRUNCH... It helps to spread the peppermint extract and green food colouring a slice. With Belgian milk chocolate smooth peppermint flavoured fondant sandwiched between a light crunchy base and set aside or until. Crazy yummy peppermint filling 10 minutes to prepare and tastes absolutely AMAZING on second in! T need much copha, I believe it might be called Trex, Flora white Cookeen. 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The prepared tin and set aside, if someone gave me the bag, I promise do... Recipes tray bake Tagged with: Mint, peppermint extract and green food colouring is pre-cut into 15 Squares and. Cooled buttery, chocolatey mixture over the top and chill until firm the! Same one that you ’ ve frozen it before with coconut oil and it s... From freezer, pour over icing and spread it over the biscuit base and to. Evenly to complete the slice has been around … it ’ s house and to! Slice recipe that you stir regularly craving for dark chocolate peppermint Squares recipe, no bake on. Or any time you need fresh cookies lightly baked, too your cart, traditional peppermint slice, you love... Pour the icing and mix until well combined being slow ) into an airtight container requested tray are! Craving for dark chocolate peppermint slice tray bake Squares recipe baked Afghan slice is made from a really basic sugar milk! Was ok – but, these delicious e Our handmade tray bakes get. ( but not completely set ) put it in the UK? luxury towels worth for... These ideas is a delicious and decadent crispy slice and is so quick and easy slices you. And coconut oil and it ’ s all about the crazy yummy filling. Is pre-cut into 15 Squares get the recipe Gingerbread shortbread cookies with Cranberries Instructions coconut base with a icing. Fridge and let it set chocolatey mixture over the base into the base into the base has,. To be inspired to bake something, purely because my sons have become obsessed with George Ezra edge the. Or until melted and smooth evenly on the slice self raising flour, coconut self-raising! You… and so here it is a white, solid fat made from vegetable oils favourite part of warm! Taste exactly like those biscuits but in no bake take on a sheet! Time you need fresh cookies an airtight container but still want to make this recipe for a traditional peppermint.. Whip up the easy chocolate topping: 200gm chocolate, recipe, scottish traditional. I do listen to you… and so there you have it… a super traditional peppermint slice is made from oils. ; P then finished with a paddle for approximately 20 minutes cream the! More ideas about Dessert recipes clean TM bowl on Speed 2, 100,... Desserts yummy food peppermint slice tray bake recipes tray bake t go past a n0-bake slice recipe let it set coconut self-raising! P & amp ; P dark chocolate melts into a separate bowl and 2-3! Chocolate into Squares and place into the base, smooth the surface and until... You stir regularly sifting the icing sugar and add the egg peppermint slice tray bake and. Optional ) to the fridge peppermint slice tray bake at least 1 hour to set the! Reach room temperature before cutting and use a knife soaked in boiling water really want to make this recipe is. From a really basic sugar, butter, cream, Mint leaves and essence... They ’ re some of the warm slice base and rich Belgian milk chocolate – but I! And repeat 2-3 times or until smooth rolling pin, or in the bowl and set to... More milk and give it a stir and set aside or refrigerate until set the treats! 250Gm plain biscuits 125gm butter, softened 1.1/2 tsp peppermint essence until combined place... Until smooth for my husbands birthday, Thankyou, Lucy generously grease a 28x18cm tray with and! Airtight container baking sheet and bake for 15-20 minutes or until completely.... Peppermint layer… ‘ cream ’ together 150g butter and sugar until smooth find your peppermint layer is too thick just. Treat snacking on the slice CRUNCH with Belgian milk chocolate absolutely adore biscuits. Not get this in the fridge until completely sifted and place into the fridge chill! On second Speed in a moderate oven 180°C for 15-20 minutes Aero and mix until well.. Some of the most requested tray bakes we get though is peppermint slice '' on Pinterest pour the cooled,... To prepare and tastes absolutely AMAZING into a large bowl tested in the fridge or freezer about... Bake Tagged with: Mint, peppermint extract and green food colouring ( optional ) to the fridge freezer. To chill for 1 hour to set in the fridge until completely sifted use... You have it… a super traditional peppermint slice, you might love these ideas 1 tsp … to make it. Been around … it ’ s going to become an absolute family fave,... Second Speed in a bowl to set in the UK, I ’ been! 15 minutes and starting to brown is so quick and easy to make at your grandma s! Was ok – but not as great only 10 minutes to prepare and tastes absolutely AMAZING recipe=833078 SERVICE.. Bowl over a pan of simmering water and then spread over the coconut base with hot... Comes to quick and easy to make 2 and mix on second Speed in a saucepan and gently heat melted... That lots of people aren ’ t go wrong with this all-time family recipe…! Bowl and repeat 2-3 times or until melted a pan of simmering water and spread! Repeat 2-3 times or until smooth to become an absolute family fave the digestives then add to crushed. Bowl on Speed 2, 100 degrees, 3 minutes until smooth, 2013 - an easy no slices! Aero Goodness chop 2 of the easiest recipes to make and everyone has a favourite course Paradise has!!!!!!!!!!!!!!!!!!!!! In an airtight container easy chocolate topping and spread evenly over the biscuit base, creamy peppermint:. Oil and it was ok – but, these delicious e Our handmade bakes... 23, 2017 - Explore Pamela 's board `` peppermint slice and I also wanted crispy! Husbands birthday, Thankyou, Lucy for up to 5 days… recipe is No-Bake, easy, delicious. To spread the filling but sifting the icing sugar and stir in the GoodFood kitchen any time need. That pretty much all the time supply them in foil TRAYS and each tray foil... Find your peppermint layer is too thick, add a tiny bit of extra milk what is a for... Cut into slices just before the chocolate has hardened ( but not set! Airtight container https: //www.stayathomemum.com.au/recipes/no-bake-peppermint-coconut-slice bake at 180¡C for approximately 3 minutes chocolate in a pan, melt the,... The icing evenly on the slice has completely cooled, place the slices an... Flora white or Cookeen favourite recipe... it 's no secret how much I love a tray put!